掛面湯的英文

重點詞匯

掛面───Dried noodles;湯───soup

雙語使用場景

a piece of dried noodles until it is loosened.───一個干面煮大約一分鐘至散開。

The method can produce new fine dried noodles and instant noodles, and enriches designs and colors.───本發明 提供的方法可以生產出新品種的掛面、方便面，豐富了其花色。

Thee health care fine dried noodles have simple preparation process, low production cost and wide market prospect.───本發明的保健掛面的制備工藝簡單，生產成本低，具有廣闊的市場前景。

Research on the seasonings of varied fine dried noodles is one of the emphases competition between the production enterprise.───對花色掛面調味包研究是各生產企業比拼重點之一；

The invention provides ginkgo leaf nutritious and health-care fine dried noodles and a preparation method thereof.───本發明提供一種白果葉保健掛面及其制備方法，該白果葉保健掛面的原料包括面粉、白果葉粉、植物膠。

Put a piece of dried noodles into the boiling water for about one minutes. Use chopsticks to stir throughly until loosen.───將一個干面放入沸水中煮約一分鐘，即用筷子攪勻，面內含有之鮮味隨即混入沸水成上湯。

英語使用場景

The product line of dried noodles of the gram, offer for billabong personnel manage convenient.

The impact of the emulsifier on fine dried noodles and the appropriate adding quantity were studied with the Branbender Farinaceous Tester and the Branbender Tensile Tester.